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As part of the development of a Vermont Food Security Plan (Priority Strategy 24), Maple Mountain Consulting was contracted to conduct research on transportation-related barriers to accessing healthy and local...
Resources
As most of us now lack personal experience with farming, we also lack ways to understand what farming involves, who it involves, what is required to stay in business, and how it affects our environment and society as a whole.
In total, there are 20 distinct groups in the network including the CSA and Healthcare Community of Practice. This report brings together data and information gathered by all of these...
Featured highlights include developing the Beef on Dairy Program, expanding community-based composting, addressing food insecurity in Vermont, and other farm to plate projects on the horizon.
Stories
Vermont’s food co-ops have been integral to efforts over the last decade to increase the amount of local food purchased and consumed in Vermont.
Vermont Community Loan Fund Lends $609,500 in Q4 2018.
Agricultural opportunities threatened by consolidation in the retail food industry.