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Resources
Providing anonymous, non-judgmental support and connection to all Vermonters via phone call and text 24/7!
In 1910 black farmers made up 14% of all farmers. Today they make up fewer than 2% and own less than 1% land in rural America. Land access for all is a social justice issue. We need to support black farmers so that they have the resources they need to keep and grow their farms and land-based businesses.
UVM has been collecting and releasing results surveys of Vermonters related to COVID-19 and food access and security.
Stories
Research and outreach activities are crucial to building our collective knowledge about the food system and moving it forward...
A Vermont farm stay promotes economic viability at Liberty Hill Farm and agricultural literacy from the community to abroad.
All Souls Tortilleria creates certified organic corn tortillas made from locally-grown corn now available at City Market in Burlington, Vermont.
Green Mountain Farm-to-School is bringing place-based nutrition and agriculture education into schools across the Northeast Kingdom