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Contains end notes and data citations for all product, market, and issue briefs.
Resources
This map was generated by the VAAFM in support of the Major Metropolitan Markets brief.
The tax and legal issues confronting existing and new farm businesses, new farm-based food enterprises, and farms in transition to the next generation are increasingly complex. Food safety, farm labor...
Vermont must work towards racial equity in its food system in order to make the food system truly sustainable for everyone. Equity is “the condition that would be achieved when...
Stories
UVM food waste helps environment/Chittenden Emergency Food Shelf
Southern Vermont farm works with Vermont Land Trust to purchase permanent affordable farmland
Helping limited-income Vermonters access local food while prioritizing farm viability