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The first public presentation of the Plan, to the legislature on February 11, 2021.
Resources
After this workshop, you will understand how Plan relates to your community or professional work, and how you and your community can use it to advance that work. The Plan can help you with background research, strategic decisions, grant applications, and building impactful relationships across Vermont. This version of the workshop was designed especially for local community food and farm advocates.
In this webinar we will be discussing how your organization, business, institution etc. can use different pieces of the Plan to strengthen applications for philanthropic, state, and federal grant funding. Participants will also leave with a template for including language about the Plan in applications and letters of support. Food organizations and businesses of all types, scales, and stages are encouraged to attend.
Contains end notes and data citations for all product, market, and issue briefs.
Stories
Green Mountain Farm Direct connects farmers with school, restaurants & institutions in the Northeast Kingdom
Get involved in the grassroots movement to increase consumer demand of local food
UVM food waste helps environment/Chittenden Emergency Food Shelf
Southern Vermont farm works with Vermont Land Trust to purchase permanent affordable farmland