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This section explores quest such as what infrastructure will be needed to achieve the goals of Act 148, what kinds of management options and incentives are available to farms that...
Resources
This section identifies the resources needed to increase the ability of food producers and processors to grow their businesses in compliance with existing regulations, laws, and policies.
This section explores the intersection of energy systems and food systems, which is fertile ground for developing sustainable solutions to pressing problems.
This section reviews the wide variety of financing options available to assist with the capital needs of Vermont’s startup, growth stage, and mature food system enterprises.