Image
Appendix A provides the enabling legislation that instructed VSJF to create a strategic plan for agricultural economic development by gathering existing data, studies, and analysis about the components of Vermont’s...
Resources
This section focuses on 3 types of food security strategies: (1) supplemental assistance programs (often federally or state funded) to increase the consistency and nutritional quality of meals accessed by...
This section explores quest such as what infrastructure will be needed to achieve the goals of Act 148, what kinds of management options and incentives are available to farms that...
This section identifies the resources needed to increase the ability of food producers and processors to grow their businesses in compliance with existing regulations, laws, and policies.