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The 2012 Annual Report focuses on accomplishments made throughout Vermont's food system as well a progress made within the first full year of the Farm to Plate Network including work...
Resources
The 2011 Annual Report covers the release of the Farm to Plate Strategic Plan, the launch of the Farm to Plate Network, creation of new private enterprises and collaboration among...
Appendix A provides the enabling legislation that instructed VSJF to create a strategic plan for agricultural economic development by gathering existing data, studies, and analysis about the components of Vermont’s...
This section focuses on 3 types of food security strategies: (1) supplemental assistance programs (often federally or state funded) to increase the consistency and nutritional quality of meals accessed by...