Our Mission

Farm to Plate is Vermont's food system plan being implemented statewide to increase economic development and jobs in the farm and food sector, improve soils, water, and resiliency of the working landscape in the face of climate change, and improve access to healthy local foods for all Vermonters.

See What Farm to Plate Network Members Are Up To
Events
17
Jul
2024
Join us for farm-fresh pizza and a celebration of Naga Bakehouse, a family-run wood-fired bakery, gristmill, and micro-farm in Middletown Springs. Committed to relocalizing the food system, owners Julie Sperling...
21
Jul
2024
Much of Vermont’s most agriculturally important lands are located in low-lying areas prone to flooding. Though flooding enriches soils and enhances farm productivity, it also poses serious challenges to food...
24
Jul
2024
Join us for farm-fresh pizza and to celebrate Golden Russet Farm in Shoreham! A family-run, certified organic farm since 1987, Pauline, Judy, and Will Stevens, along with their crew, grow...
Food System Jobs

Check out the latest food system and agriculture job openings from our Farm to Plate network members

View all openings

Agriculture Development Specialist
Vermont Agency of Agriculture, Food and Markets
Communications Manager
Center for Agriculture and Food Systems at Vermont Law School
Administrative Assistant
Community Harvest of Central Vermont