Request for Proposals: Local Data for Equitable Communities Grant Program
Eligible nonprofit organizations in the U.S. are invited to apply for a grant to collect, analyze, and use data to address inequities in the physical, economic, and social conditions of
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School Nutrition Foundation Equipment Grants
The School Nutrition Foundation (SNF) is awarding over $600,000 worth of equipment to school districts with 2025 Equipment Grants. Applicants must be current director-level members of SNA. Thirteen grants are
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Inflation Reduction Act Community Change Grants Program
The USDA is providing a total of $14.4 million in grants and technical assistance through two projects that support urban agriculture and innovative production. $2.5 million is available for Urban
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Deadline Extended: Request for Proposals for the 10th National Farm to Cafeteria Conference Open!
National Farm to School Network is excited to announce the 10th National Farm to Cafeteria Conference on June 3-6, 2025 in Albuquerque, New Mexico. This conference is the premier event
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Whole Foods Foundation Garden Grants
Do you know a school that wants to create or enhance their school garden? Newman’s Own Foundation is teaming up the Whole Foods Market Foundation on the 2025 Whole Kids
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Applications for $5,000 Vermont farmer award closing Feb 28
Farmers who are actively working on or managing a commercial farm operation in the state and are residents of Vermont are encouraged to apply. The $5,000 award recognizes land stewardship, innovation, and service to community.
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UVM Researchers Engage New England Dairy Sector for Livestock Disease Prevention
-Dairy producers and industry allies are invited to a March 27, 2025 interactive workshop to weigh in on the feasibility of a regional milkshed protection zone.- While bird flu (H5N1)
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Registration for Vermont Cheese Council's Business Miniversity is now open!
Registration is open for Vermont Cheese Council’s 2025 Business Miniversity series! This year’s series includes nine weekly 90-minute sessions hitting on leadership, management, finances and margins, strategy, marketing, and more
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Salvation Farms Secures NBRC Funding to Launch Food Processing Hub
Morrisville, VT – The Northern Borders Regional Commission announces funding for Salvation Farms, a Vermont-based nonprofit, to establish a food processing hub in collaboration with the Lamoille Economic Development Corporation
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Butchering Training Series with VTSU CAFE at Roma's Butchery!
VTSU's Center for Agriculture and Food Entrepreneurship (CAFE) is holding several butchering trainings in the coming months in partnership with Roma's Butchery. These are great hands-on opportunities to learn butchering
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Registration is open! Join one of Vermont Garden Network's collective gardens this growing season
The Vermont Garden Network is hosting two collective gardens this season, one at Burlington's Intervale and another in Burlington's New North End. The season runs from April to October with
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Free Upcoming Agritourism Marketing Workshops
Farmers looking to enhance their agritourism operations won’t want to miss an upcoming series of workshops hosted by the Vermont Agency of Agriculture, Food & Markets (VAAFM) and local marketing
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