"Cultivating Gratitude" at Littlewood Farm
As farmers gain "rock-star" status around the country, farmer Joey Klein talks about the labor involved.
Read More Pete Johnson Named Business Person of the Year
Pete Johnson of Pete's Greens was named Vermont Small Business Person of the Year!
Read More Increasing Processing Capacity for Regionally-Raised Meat
Capacity for providing locally-grown and -processed meat is improving with increased consumer demand and support.
Read More Website Offers CSA Matchmaking for Champlain Valley
A new website matches consumers with the CSA that's right for them.
Read More VPR Cafe
Tune into Vermont Public Radio Sunday morning to hear about Vermont food and the people who grow it, prepare it and love it.
Read More Vermont's High-End Butter
A small number of Vermont farmers and food producers are filling the niche for high-end butter.
Read More Vermont Beer Getting Noticed
We know the beer here is good, but its starting to get a lot of attention outside of Vermont, too.
Read More Intervale Center Featured on Splendid Table
The Intervale Center was featured in a recent story titled, Farming as a Business: It's as Much About Marketing as Growing.
Read More Demand for Specialty Foods Leads to New Processing Facilities
The increasing number of Vermont specialty food producers - many of them farmers - is creating a demand for facilities where they can make their products.
Read More 4th Annual Restaurant Week
Seven Days introduces Vermont's 4th annual Restaurant Week.
Read More Welch Introduces Bills to Boost Maple
Representative Welch introduces two bills to boost Vermont's maple syrup industry.
Read More Welch Introduces Bills to Boost Maple
Representative Welch introduced two bills to boost Vermont's maple syrup industry.
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